Chardonnay frizzante Igt Veneto – Ornella Molon
€12.40
In stock and ready for delivery
Vintage: 2022
Pairing: Fish-based appetizers, Crustaceans, Fish-based main dishes, Fish-based second dishes, Aperitivi
Alcohol: 11,9%Vol.
Pairing: Fish-based appetizers, Crustaceans, Fish-based main dishes, Fish-based second dishes, Aperitivi
Alcohol: 11,9%Vol.
Product sheet
| Wine type | White Wine |
|---|---|
| Bottle size | 0.75 |
| Serve at | 10-12°C |
| Glass | Flute |
| Sulfites | Contiene solfiti |
| Zona di produzione | Piave alluvial river basin, to the south east of Treviso. |
|---|---|
| Tipologia di terreno | Mainly clay-calcareous, rich in structure and balanced humus. |
| Sistema di allevamento | Sylvoz with a yield of 16,000 kg per hectare. |
| Vendemmia | Harvesting from late August to early September. |
| Vinificazione | Soft pressing of the grapes with static cold settling of the must (5-7°C) and initiation of the alcoholic fermentation. Possible stabilization of the base for the refermentation |
| Spumantizzazione | In autoclave for around one month (Charmat short method) at a temperature of 13-14°C to bring out the perfumes and freshness. |
| Acidità totale | 5,5 g/l |
| Zuccheri riduttori | 10,4 g/l |
| Solfiti | 114 mg/l |
Other curiosities
One of the most important white-skinned grape varieties in the world, and today very common. It was first developed in the Burgundy region of central eastern France, where it is the fundamental component of the grapes that go into making prestigious wines including Champagne.
A clear straw yellow-coloured wine with a tenuous and delicate perlage. The elegant bouquet has tones of golden delicious apples and fresh bread crusts. The taste is harmonious and mellow, with an inviting acidity which enhances its characteristic freshness. It is dry and has a fine taste.