Moscato Rosa Igp Trevenezie - Vigna Traverso
€17.40
In stock and ready for delivery
Vintage: 2019
Pairing: Dessert
Alcohol: 12%Vol.
Pairing: Dessert
Alcohol: 12%Vol.
Product sheet
| Wine type | Sweet Wine |
|---|---|
| Bottle size | 0.5 |
| Serve at | 6-8°C |
| Sulfites | Contiene solfiti |
| Production zone and exposure | The vines are located in the town of Prepotto, Province of Udine, at 160 m above sea level with a south eastern exposure. |
|---|---|
| Soil Type | Marl with a balanced composistion of clay and organic matter. |
| Training System | Dwarf Sylvoz. |
| Harvest Period | Harvesting is done at two separate times. A part of the grapes is harvested around mid September and set in the drying room for a few months. The rest is harvested late. |
| Vinification | Destemming and soft pressing of the whole grape for the part left to dry and maceration for 2-3 days. For all the grapes, the must cold settled and then decanted for the second fermentation with selected yeasts at a controlled temperature (16°-18°C). |
| Maturing and aging | Left to rest on the noble lees in stainless steel vats until the spring. |
Other curiosities
With an intense, fruity bouquet width its own aroma of rosé Moscato. The flavour is deliciously soft widthout being too obviously sweet.