Sauvignon Blanc DOC Friuli Colli Orientali - Vigna Traverso
€16.90
In stock and ready for delivery
Vintage: 2023
Pairing: Fish-based appetizers, Soups, Fish-fry
Alcohol: 13,5%Vol.
Pairing: Fish-based appetizers, Soups, Fish-fry
Alcohol: 13,5%Vol.
Product sheet
| Wine type | White Wine |
|---|---|
| Bottle size | 0.75 |
| Serve at | 10°C |
| Sulfites | Contiene solfiti |
| Production zone and exposure | Vineyards in eastern and north eastern exposure of the cellar. |
|---|---|
| Soil Type | Marl width balanced clay and rich rock fragment (flysch) content. The yield is 0.8/1kg per plant. |
| Training System | Dwarf Guyot and Sylvoz. |
| Harvest Period | Early September by hand into baskets. |
| Vinification | Soft pressure of the grape. A percentage is cold macerated (at 5°C) for 7/8 hours. Cold settled and then decanted for fermentation at a controlled temperature of 13-14°C. |
| Maturing and aging | Left to rest on the yeasts until the spring (when bottling is done) and aged in the bottle for a few months. |
Other curiosities
White wine with delicate greenish highlights. The bouquet is decisive recalling tomato leaf, green pepper, sage, mint, white pear, elderflower, papaya and other exotic fruits. On the palate it has a mineral and aromatic character. This is a full-bodied wine with good acidity.